Saturday, October 2, 2010

Confused about carbs? Via eat cereal

If you are confused about the issue of carbohydrates? I have many questions like this, like this woman, carbohydrate eating some crackers, rice, millet, quinoa, and barley bread without yeast and sugar free. She knows she has her body to tell him what is good listening / bad, but want to know if this type of carbs again all or nothing?

Take a look at another example, there is this woman who has just published a bookLibrary called the yeast connection cookbook and it was a bit 'confused about too. She does not like the fact that we eat lots of meat (chicken and fish), and I would have known a few grains.

The book says, of course, stay away from wheat for a bit ', but are said to have oats and barley and rice in order. It does not tolerate oats, corn, but that seems to eat high on the list of allergies, such as wheat.

Another issue is what to doThe kids eat cereal in the way? Reduced the rice milk, a bit 'on her rice cereal every morning, but it's the only time.

There are some grains of the "yeast Candida complete guide through four stages of the supply recommended candidates. He said, popcorn can be enjoyed from time to time, depending on your tolerance for them. He also says, whole grains (cooked only in the early stages) such as oats, barley, brown rice, buckwheat (no wheat, despite the name) andQuinoa. I think I'm pretty happy with the taste of wild rice, if there is not much time to prepare!

This book also has a recipe for chickpea flour chapatti, if you dig something, make hummus!

Finally, it is recommended that the proposed replacement of food and many vegetarian recipes, including veggie burgers, rice, vegetable pies, soups, rice Taco Bean Pie, Carrot crust Confetti pie, and Planter's Pie (which is a vegetarian version of Shepherd's Piebut with vegetables instead of potatoes. This book does not use tofu, but you can substitute the beans, if not / can not have tofu.

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